传统文化作文

中国传统茶文化作文

时间:2022-09-30 20:09:52 传统文化作文 我要投稿
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中国传统茶文化作文

中国传统茶文化作文1

  我不是很喜爱喝茶。但是,我的老爸很喜欢喝。我偶尔也会偷偷尝一下老爸的茶,总觉得有一股苦涩的味道。可老爸却说茶是香的。直到我喝到了长兴的`紫笋茶时,我才真正体会到老爸口上一直说的茶香。

中国传统茶文化作文

  这天,我闲来无事。就在家里边看书边吃菠萝。突然,有股苦味从舌尖传到了舌末,难受的我眼泪直流。我飞快地冲进厨房,拿起水杯咕咚咕咚就把水喝了个精光。忽然,有一股温和的茶香让我感到身心舒爽。我向杯子里望了一眼,看见一团绿色。我恍然大悟,原来刚才喝的是茶。什么茶这么香?我仔细地观察了一下。这个茶芽色带紫,芽形似笋加上精湛的工艺,简直是一件完美的工艺品。

  不知老爸什么时候站到了我身后说:“是不是你把我的紫笋茶喝光了?”

  “什么茶?”

  “紫笋茶,这种茶消脂减肥,健体美容,提神醒脑,增进思维,消除疲劳,解毒利尿......”他像绕口令一样说了个没完。我迫不及待地说:“那老爸,我帅气的老爸,你再泡一杯如何?”“没问题!”老爸爽快的答应了。

  只见他从冰箱里拿出一个罐子,用一个专业的镊子从茶罐里取出适量的茶叶,轻轻地放在玻璃杯里。再冲入80度左右的开水,这时茶叶就像一个舞者,开始在杯中翩翩起舞。大概过了5分钟,一杯香气扑鼻的紫笋茶放在了我面前。我小心翼翼地尝了一口,其茶淡雅清香,茶味甘甜,真是色香味俱佳。老爸又打开了他的话匣子:“陆羽曾在《茶经》里说过‘阳崖阴林,紫者上,绿者次,笋者上,芽者次。’说的就是紫笋茶。”

  我国的茶文化真是历史悠久,源远流长。茶以芬芳的香气,甘美的滋味,给人带来了无穷的生命活力。

中国传统茶文化作文2

  The Chinese people, in their drinking of tea, place much significance on the act of savoring. Savoring tea is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm. You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves.China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger.

  中国人民,在他们喝的茶,很多意义的品味。品味茶不仅是一种辨别茶的好方式,也是人们乐于幻想和饮茶。抢一点休闲从繁忙的时间表,一壶浓茶,获得一个宁静的空间,和自己服务和喝茶可以帮助消除疲劳和沮丧,提高你的思维能力和激发你的热情。你也可以吸收它在小口慢慢欣赏的微妙饮茶的魅力,直到你的情绪高涨了起来,成崇高美学领域。建筑物、园林、摆设、茶具品茶的环境元素形式。宁静、清新、舒适、整洁的.地区无疑是理想的喝茶。中国园林是世界上众所周知的和美丽的中国风景多到数不清。茶馆藏在花园和坐落在高山和河流的自然美景迷人的静止的地方供人们休息和重建自己。中国是一个悠久的文明和国家土地的仪式和礼仪。凡来了客人,沏茶、敬茶的礼仪是必要的。倒茶之前,您可能会问他们的偏好什么样的茶他们喜欢和茶在最合适的茶杯。倒茶的过程中,主机应小心注意剩余多少水的杯子和水壶。通常,如果茶在茶杯,应该添加开水在杯子的一半被消耗,从而保存了,这杯茶保留相同的气味和仍在整个过程中饮茶的天气温暖宜人。零食、糖果和其他菜肴在饮茶时可以补充茶的香味和消除饥饿。

中国传统茶文化作文3

  茶是多年生常绿本植物,有着悠久的历史,听说是我们中国最早利用茶树,原产于我国西南地区。目前资料表明,全国有10个省区198处发现野生大茶树。

  一走进茶厂,就看见一排排整齐的茶树,茶叶密密麻麻,有的是椭圆形,有的是披针形。茶叶的边有细锯齿,嫩叶的`背面有毛茸茸 的毛,不仔细观察还发现不了呢!种子的形状千姿百态,有的像南瓜,有的像葫芦,还有的恰似盛开的莲花。

  茶花在空闲的时候便开花,今天我们看到的茶花是白色的也杂有黄色。“白色的花朵皎洁朴素,象征着茶花纯洁无私。”

  别以为只有人才有名字,茶也有名字。有的是根据样子来起的,如瓜片.珠茶.眉茶.碧螺茶.蟠毫.竹叶青.绿牡丹。有的是根据产茶的山川名胜来取的像:望海茶.瀑布仙茗等。有的是根据色泽形状方面来起的如:曲豪.雪峰.银毫。还有的是根据采茶时期来取的,如明前茶.雨前茶.春茶 .夏茶和秋茶了。

中国传统茶文化作文4

  China is the home of tea, is the birthplace of tea culture. The discovery and utilization of tea in China, has a history of four thousand or five thousand years, and long fill do not decline, spread throughout the world. Tea is one of the world's most popular, the most popular, beneficial to the physical and mental healthy green drinks. Tea into the world in one, advocate tea, a world.Tea culture including tea tasting techniques, art appreciation, operation means of tea a better environment for the taste of the tea of my mood. The process of form and spirit of unity, is the process of the formation of the tea culture phenomenon. It originated long ago, has a long history, profound culture, and religious activity. The whole world has more than 100 countries and area residents are fond of tea. Some places tea tea as a kind of enjoyment of the arts to promote. The tea is identical, each has its own merits. The Chinese people have always had a guest to tea custom, which fully reflects the Chinese national civilization and politeness.

  中国是茶的故乡,是茶文化的发源地。中国茶的发现和利用,四千年或四千年的历史,和长填补不下降,传遍世界。茶是世界上最受欢迎,最受欢迎的,有益身心健康的绿色饮料。茶成为世界,提倡茶,一个世界。茶文化包括茶品尝技巧、艺术欣赏、操作手段,茶的'茶的味道更好的环境我的心情。形式和团结精神的过程,是一个过程,茶文化的形成现象。它起源于很久以前,有着悠久的历史,深厚的文化,和宗教活动。全世界有超过100个国家和地区的居民都喜欢茶。一些地方茶茶作为一种艺术享受来推广。茶是相同的,每个人都有自己的优点。中国人民一直有客人喝茶习惯,这充分反映出中华民族的文明和礼貌。

中国传统茶文化作文5

  in China , tea has a very long history and has formed the Chinese tea culture. At the same time, tea is beneficial to our health, thus it is well received by many people. Chinese tea culture is both extensive and profound, which not only contains the level of material culture, but also includes a deep level of spiritual civilization. Referring to Chinese tea, we can trace it back to ancient times, which flourished in the Tang and Song Dynasties, Since then, the spirit of tea has penetrated into the court and society, going deep into Chinese poetry, painting, calligraphy , religion and medicine. For thousands of years, China has accumulated a great deal of culture in tea cultivation and production, moreover, enriching the spiritual culture of tea.

  在中国,茶具有非常悠久的历史,并且已经形成了中国茶文化。与此同时,茶有益于我们的健康,因此受到许多人的喜爱。中国茶文化博大精深,不但包含物 质文化层面,还包含深厚的精神文明层面。谈到中国的茶叶。可以追溯到远古时代,它是从唐代与宋代兴盛起来的。从此茶的精神渗透到了宫廷和社会,深入到中国的'诗词、绘画、书法、宗教和医学。几千年来,中国积累了大量关于茶叶种植、生产的物质文化,而且丰富了有关茶的精神文化。

中国传统茶文化作文6

  The Culture of Tea

  When a guest comes to my home from afar on a cold night, I light bamboo to boil tea to offer him. Ancient Chinese poem.China is the home country of tea. Before the Tang Dynasty, Chinese tea was exported by land and sea, first to Japan and Korea, then to India and Central Asia and, in the Ming and Qing dynasties, to the Arabian Peninsula. In the early period of the 17th century, Chinese tea was exported to Europe, where the upper class adopted the fashion of drinking tea. Chinese tea like Chinese silk and china has become synonymous worldwide with refined culture. At the heart of the culture of tea the study and practice of tea in all its aspects is the simple gesture of offering a cup of tea to a guest that for Chinese people today is a fundamental social custom, as it has been for centuries.China traces the development of tea as an art form to Lu Yu, known as the Saint of Tea in Chinese history, who lived during the Tang Dynasty and who wrote The Book of Tea, the first ever treatise on tea and tea culture. The spirit of tea permeates Chinese culture, and throughout the country there are many kinds of teas, teahouses, tea legends, tea artifacts and tea customs. Better-known places to enjoy a good cup of tea in China include Beijing noted for its variety of teahouses; Fujian and Guangdong provinces and other places in the southeast of China that serve gongfu tea, a formal serving of tea in tiny cups; the West Lake in Hangzhou, also the home of the Tea Connoisseurs Association, noted for its excellent green tea; and provinces in southwest China like Yunnan where the ethnic groups less affected by foreign cultures retain tea ceremonies and customs in original tea-growing areas.

  茶的文化

  当一个客人从远方来我的家在一个寒冷的晚上,我光吃煮茶给他。中国古代诗歌。中国是茶的故乡。在唐代之前,中国茶是由陆地和海洋出口,日本和韩国,然后到印度和中亚,在明清时期,阿拉伯半岛。在17世纪早期,中国茶叶出口到欧洲,喝茶的上层阶级采用了时尚。中国茶喜欢中国丝绸和中国已成为全世界的精致文化。的核心文化茶茶的研究和实践在其所有方面的简单手势向客人提供一杯茶,今天中国人民是一个基本的社会风俗,它已经持续了数百年。中国茶作为一种艺术形式的发展痕迹的鲁豫,称为圣茶在中国历史上,住在唐代和谁写的这本书的茶,首次论述茶和茶文化。茶的`精神渗透到中国文化,在全国有很多种类的茶,茶馆,茶的传说,茶工件和茶习俗。知名的地方享受一杯好茶在中国包括北京出名各种茶馆;福建和广东东南部省份和其他地方的中国工夫茶,正式的小杯茶,西湖在杭州,也茶叶鉴赏家的家协会,指出因其优秀的绿茶;和在中国西南省份云南的少数民族不受外国文化影响保留在原始产茶地区茶仪式和习俗。

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